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  1. Nicole Marie

    August 4, 2008

    Watermelon in a salad…GENIOUS!!
    looks so good!

  2. Bethany Fischer

    August 4, 2008

    I make a salad that I stole from a yummy Greek restaurant in MY all the time.

    watermellon, cubed
    canteloupe, cubed
    fresh mint leaves, chopped

    It’s light, fresh and awesome as a side dish or even as a light dessert. So tasty.

  3. Joanna Goddard

    August 4, 2008

    that looks SO good. thank you!

  4. Katie

    August 4, 2008

    I had a friend from Santorini and he loved watermelon and feta more than anything else in the world.

    This looks great!

  5. meg

    August 6, 2008

    I’ve been meaning to try this–I can taste it already.

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