On New Years Day we threw a fondue party for all our friends. We did it like an open house from 12-6pm so people could drop in whenever they wanted. I had never thrown a party like that and I’m a solid convert. We got a chance to have a good talk with everyone that stopped by. That usually doesn’t happen when you just do a party for a couple hours.
It was a super easy party to put together. I bought all the cheese and veggies a day or two before then went to a bakery the morning of to get really fresh bread. I pre shredded the cheese the evening before and bagged them separately so every time I made a new pot of fondue I just had to empty the bag of cheese in. We had fun drinks and snacks around the whole time and then cooked a pot of cheese every hour and a half. We have two fondue pots so that made it a little easier to rotate out the clean one.
People streamed in and out. Some stopped in really quick, some stayed for several hours. It was fantastic and really low pressure. I’m totally doing this again. Plus melted cheese is the perfect way to start the year off right. My favorite fondue recipe is this one.
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